In this episode, we begin our “basics of beer” series. First up, Malt! Beers tasted include:
Malt Overview (11:55)
Rahr 2-Row/Bell’s Two Hearted Ale (26:50)
Avangard Premium Pils/Carlsberg Pilsner (41:27)
Munton’s Maris Otter/Community Public Ale (53:21)
IREKS Vienna/Samuel Adams Boston Lager (1:08:30)
Briess Caramel 40L/New Belgium Fat Tire (1:22:55)
Thomas Fawcett Roasted Barley/North Coast Old Rasputin Russian Imperial Stout (1:34:00)
Weyermann Beech Smoked Malt/Aecht Schlenkerla Rauchbier Urbock (1:45:50)
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