BrewStyles

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Chelada

In this episode, we discuss Michilada. Fruit beer or spice/herb/vegetable? Who knows. Beers tasted include:

Bud Light Chelada (21:16)
Budweiser Chelada (27:50)
Tecate Michelada Diablo (38:50)
Sol Clamato (47:50)

Plus, Eddie makes a “homebrew” version. (58:23)

Power Hour

In this Episode, we attempt to play “Power Hour”. If you aren’t familiar with the game, we will be taking a shot of beer every minute for one hour. If you’re interested in playing along, grab a shot glass and a six-pack. This episode is completely unedited….enjoy!

Asian Rice Lager

In this episode, we revisit style 2A, International Light Lager. Don’t get too steamed about it though; within this category, we focus on the Asian Rice Lager. Beers tasted include:

Asahi Super Dry (35:13)
Sapporo Premium Lager (43:21)
Tiger Beer (54:26)
Lucky Beer (Lucky Buddha) (1:01:49)

Munich Helles

In this episode, we discuss style 4A, Munich Helles. Plus, we have a special guest from our local homebrew shop, Texas Brewing. Beers tasted include:

Stiegl Goldbräu (32:46)
Spaten Münchner Hell (55:00)
Hacker-Pschorr Münchener Gold (1:03:31)
Rahr & Sons Blonde Lager (1:13:34)
Legal Draft Legal Blonde Lager (1:24:25)
Community Texas Helles (1:33:13)
Paulaner Original Münchner Hell (1:48:33)

Summer Travels

In this episode, we discuss our summer travels  Last one, we promise…  We feature some beers from a trip to Louisiana.  Beers tasted include:

Mudbug White Boot (20:19)
Parish Envie (25:31)
NOLA Mecha (33:10)
Wiseacre Adjective Animal (43:07)
Siren / Cigar City Caribbean Chocolate Cake (50:39)

Sawyer’s Travels

In this episode, we discuss…Sawyer? Well, at least the beer his possible-future-brother-in-law sent him from Mexico. Plus, we have a HUGE announcement to make! Beers tasted include:

Finísima (18:49)
Albur Mano Pachona IPA (28:26)
Cerveceria Sultan Amber Ale (35:08)
Bocanegra Dunkel Weizen (44:12)
Ramuri Lágrimas Negras (53:51)

Eddie’s Travels

In this episode, we discuss…Eddie? Well, at least the beer he brought back from vacation. But first, we taste a special beer that Chris brought back from Colorado and do a quick on-site recording at World of Beer in Arlington for their Dogfish Head 120-Minute IPA release. This episode is jam-packed! Beers tasted include:

Avery Barrel-Aged Series 37 – Xolotl (06:04)
Dogfish Head 120-Minute IPA (13:32)
Cigar City Maduro Brown Ale (20:53)
Cigar City Invasion Pale Ale (28:48)
Terrapin Hopsecutioner (35:02)
Terrapin RecreationAle (42:31)
Westbrook Gose (49:10)
Wiseacre Gotta Get Up to Get Down Coffee Milk Stout (56:51)
Chandeleur Sirfside Wheat Ale (1:02:31)

Collective Brewing Project

In this episode, we travel down the road to Fort Worth where we have another brewery spotlight, The Collective Brewing Project. We spend some time at Collective drinking their great beers and talking with the two co-founders, Ryan and Mike. Beers tasted include:

Petite Golden Sour and Cranberry PGS (Intro discussion)
Urban Funkhouse (39:55)
Mr. Green (51:34)
Mustache Rye’d/Gentleman’s Rye’d/Bug Rye’d (58:11)

Fruit Beer 2.0

In this episode, we discuss style 29A, Fruit Beer…again, but with a highly entertaining twist. Can you guesstrogen what? Beers tasted include:

Pyramid Apricot (20:38)
Buffalo Bill’s Orange Blossom Cream Ale (27:26)
Shock Top Honey Crisp Apple Wheat (34:44)
Leinenkugel Berry Weiss (41:04)
Harpoon Camp Wannamango (49:27)

Plus, a special treat when we taste a special homebrewed Cider (57:07)

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