In this episode, we discuss our summer travels Last one, we promise… We feature some beers from a trip to Louisiana. Beers tasted include:
Mudbug White Boot (20:19)
Parish Envie (25:31)
NOLA Mecha (33:10)
Wiseacre Adjective Animal (43:07)
Siren / Cigar City Caribbean Chocolate Cake (50:39)
In this episode, we discuss…Sawyer? Well, at least the beer his possible-future-brother-in-law sent him from Mexico. Plus, we have a HUGE announcement to make! Beers tasted include:
Finísima (18:49)
Albur Mano Pachona IPA (28:26)
Cerveceria Sultan Amber Ale (35:08)
Bocanegra Dunkel Weizen (44:12)
Ramuri Lágrimas Negras (53:51)
In this episode, we discuss…Eddie? Well, at least the beer he brought back from vacation. But first, we taste a special beer that Chris brought back from Colorado and do a quick on-site recording at World of Beer in Arlington for their Dogfish Head 120-Minute IPA release. This episode is jam-packed! Beers tasted include:
Avery Barrel-Aged Series 37 – Xolotl (06:04)
Dogfish Head 120-Minute IPA (13:32)
Cigar City Maduro Brown Ale (20:53)
Cigar City Invasion Pale Ale (28:48)
Terrapin Hopsecutioner (35:02)
Terrapin RecreationAle (42:31)
Westbrook Gose (49:10)
Wiseacre Gotta Get Up to Get Down Coffee Milk Stout (56:51)
Chandeleur Sirfside Wheat Ale (1:02:31)
In this episode, we travel down the road to Fort Worth where we have another brewery spotlight, The Collective Brewing Project. We spend some time at Collective drinking their great beers and talking with the two co-founders, Ryan and Mike. Beers tasted include:
Petite Golden Sour and Cranberry PGS (Intro discussion)
Urban Funkhouse (39:55)
Mr. Green (51:34)
Mustache Rye’d/Gentleman’s Rye’d/Bug Rye’d (58:11)
In this episode, we discuss style 29A, Fruit Beer…again, but with a highly entertaining twist. Can you guesstrogen what? Beers tasted include:
Pyramid Apricot (20:38)
Buffalo Bill’s Orange Blossom Cream Ale (27:26)
Shock Top Honey Crisp Apple Wheat (34:44)
Leinenkugel Berry Weiss (41:04)
Harpoon Camp Wannamango (49:27)
Plus, a special treat when we taste a special homebrewed Cider (57:07)
In this episode, we discuss style 23A, Berliner Weisse. Beers tasted include:
Dogfish Head Festina Peche (21:25)
Leinenkugel BeerGarten Tart (28:19)
Texian Charlie Foxtrot (35:01)
Plus, one of our own made an attempt at brewing a Berliner Weisse. Let’s see how that turned out… (44:36)
In this episode, we discuss style 25A, Belgian Blonde. Beers tasted include:
Leffe Blond (22:40)
Viven Blond (35:22)
Save the World Humilus Filius (44:48)
In this episode, we discuss style 1D, American Wheat. Beers tasted include:
Grapevine Brewing Monarch Wheat (20:30)
Maui Brewing Mana Wheat (30:22)
Full Sail “Session” Wheat (40:22)
Fourth Tap Brewing Renewal (49:18)
Plus, we didn’t have an American Wheat homebrew, but we did sample a homebrew German Hefeweizen for a comparison. (59:00)
In this episode, we discuss style 29A, Fruit Beer. Beers tasted include:
Shiner Ruby Redbird (19:28)
Shiner Strawberry Blonde (25:47)
Leinenkugel Berry Weiss (33:55)
Shipyard Melonhead (41:35)
New Belgium Heavy Melon (49:00)
Plus, Travis brings in his homebrew version of a fruit beer. (54:29)
In this episode, we revisit style 18B, American Pale Ale. Beers tasted include:
Nine Band Pale Ale (21:30)
Bayou Teche LA 31 Biere Pale (28:11)
Oskar Blues Dale’s Pale Ale (35:39)
Lagunitas New Dog Town (42:09)
Karbach Weekend Warrior (48:58)
Independence Power and Light (58:51)