In this episode, we discuss style 2C, International Dark Lager. Beers tasted include:
Shiner Bock (19:01)
Heineken Dark (29:26)
Baltika #4 Original (36:14)
New Belgium 1554 (44:46)
Tag: Homebrew
Weizenbock
In this episode, we discuss style 10C, Weizenbock. Beers tasted include:
Schneider Weiss Aventinus (11:24)
Erdinger Pikantus (19:49)
Weihenstephaner Vitus (29:08)
American Lager
In this episode, we discuss style 1B, American Lager. Beers tasted include:
Coors Banquet (18:55)
Pabst Blue Ribbon (28:56)
Upslope Craft Lager (38:03)
Guns and Oil Maverick Lager (49:05)
Hamm’s Classic Premium Lager (56:27)
Finally, we revisit Old Style from the Cream Ale episode for comparison (1:06:45)
Black IPA
In this episode, we discuss style 21B, Specialty IPA, Black IPA. Beers tasted include:
Firestone Wookey Jack (26:22)
Ranger Creek Dark Side of the Hop (33:17)
Independence Reaper Madness (41:56)
Sprecher Black IPA (47:32)
Irish Stout
In this episode, we discuss style 15B, Irish Stout. Beers tasted include:
Guinness Draught (19:25)
Belhaven Black Scottish Stout (35:45)
Murphy’s Stout (52:09)
To wrap things up, we revisit the rauchbier while we are not sitting around the campfire by re-tasting the Aecht Schlekerla Marzen (1:03:45)
Rauchbier
In this episode, we discuss style 6B, Rauchbier. Beers tasted include:
Aecht Schlenkerla Märzen (27:32)
Southern Star Rauchbier (36:16)
Aecht Schlenkerla Urbock (45:08)
Stone Smoked Porter (52:52)
Backcountry Brewery
Our first brewery spotlight! This week, we feature Backcountry Brewery based in Frisco, Colorado. We have a phone interview with Charlie Eazor, co-owner of the brewery, and taste of few of their beers. Check out the interview to hear their plans for expanding to the Texas region. Beers tasted include:
Backcountry Amber (32:08)
Backcountry Pale Ale (39:44)
Backcountry Double IPA (49:50)
Backcountry Breakfast Stout (1:03:55)
Doppelbock
In this episode, we discuss style 9A, Doppelbock. Beers tasted include:
Ayinger Celebrator (21:54)
Paulaner Salvator (28:14)
Wasatch Devastator (36:48)
Einbecker Winter Bock (47:43)
Special feature not in our style: Martin House Kafkaesque (1:00:27)
Imperial Stout
It’s Travis’ birthday! What better way to celebrate than drink some fantastic beer. In this episode, we discuss style 20C, Imperial Stout. Beers tasted include:
Sierra Nevada Narwhal (17:53)
Lakewood Temptress (24:49)
Lakewood Sin Mint Temptress (31:49)
Ballast Point Sea Monster (39:41)
Oskar Blues Ten Fidy (47:18)
Jester King Black Metal (57:47)
Bearded Eel The Stout (1:07:11)
Great Divide Oak Aged Yeti (1:15:50)
Chris’ Homebrew (1:25:28)
American Barleywine
In this episode, we discuss style 22C, American Barleywine. Beers tasted include:
Avery Hog Heaven (22:11)
Stone Old Guardian 2015 (34:21)
Strange Land Bishop’s Gate (47:48)
Epic Barleywine Release #16 (56:39)
Martin House Sugar and Spice (1:06:59)
No-Li Expo Series Big Bang (1:20:11)
Uinta Anniversary Barleywine(1:28:34)
But to start out, we revisit the American Porter to taste the last beer we didn’t get to on our American Porter episode, Rogness Ost Porter (13:14)