This week, we donned our lederhosen and travel up to Addison, TX to visit the 30th Anniversary of the Addison Oktoberfest. Well, minus the actual lederhosen. Beers tasted include:
Paulaner Hefe-Weissbier (9:00)
Paulaner Original Münchner Hell (16:33)
Paulaner Original Münchner Märzen (28:02)
In this episode, we discuss style 10C, Weizenbock. Beers tasted include:
Schneider Weiss Aventinus (11:24)
Erdinger Pikantus (19:49)
Weihenstephaner Vitus (29:08)
In Episode 4, we discuss the German Weissbeir, Category 10A. Beers tasted include:
Schneider Weisse
Weihenstephaner Hefe Weissbier
Franziskaner Weissbier
Hofbrau Hefe Weizen
Franconia Wheat